KWD 9.00
COUNTRY : Brazil
PRODUCTION AREA : Alta Mogiana
ALTITUDE : 900 – 1.300 mt
SPECIES : Arabica
BOTANICAL VARIETY : YELLOW CATUAI, BOURBON, MUNDO NOVO
SCREEN : 17 up
PROCESS : Natural
CUP PROFILE
TASTE : biscuit – nutty
BODY : velvety
ACIDITY : low and bright
AFTERTASTE : sweet and pleasant finish
COUNTRY : Brazil
PRODUCTION AREA : Alta Mogiana
ALTITUDE : 900 – 1.300 mt
SPECIES : Arabica
BOTANICAL VARIETY : YELLOW CATUAI, BOURBON, MUNDO NOVO
SCREEN : 17 up
PROCESS : Natural
CUP PROFILE
TASTE : biscuit – nutty
BODY : velvety
ACIDITY : low and bright
AFTERTASTE : sweet and pleasant finish